Apple Cinnamon Breakfast Grain Bowl is a delicious and nutritious breakfast option that is perfect for busy mornings. This recipe is made with a combination of whole grains, fresh apples, cinnamon, and honey, which makes it a filling and healthy breakfast option. The combination of flavors and textures in this dish will keep you satisfied until lunchtime.
To make this recipe, start by cooking your choice of whole grains, such as quinoa or brown rice, according to the package instructions. In a separate pan, sauté chopped apples with cinnamon until they are tender and caramelized. In a bowl, combine the cooked grains with the sautéed apples, sliced almonds, and a drizzle of honey. You can also add a dollop of Greek yogurt for some extra protein and creaminess. This Apple Cinnamon Breakfast Grain Bowl is a versatile recipe that can be customized to your liking. You can substitute the apples with pears or bananas, or add some dried cranberries or raisins for some extra sweetness.
Are you looking for a delicious and healthy breakfast option that will keep you satisfied all morning? Look no further than the Apple Cinnamon Breakfast Grain Bowl! This recipe is easy to make, packed with nutrients, and bursting with flavor. In this article, we will cover everything you need to know to create this tasty dish, from the ingredients you will need to the step-by-step instructions. So grab your apron and let’s get cooking!
Before we dive into the recipe, let’s take a look at the ingredients you will need to create the Apple Cinnamon Breakfast Grain Bowl:
- 1 cup of quinoa
- 2 cups of water
- 1 apple, diced
- 1 teaspoon of cinnamon
- 1/4 cup of chopped walnuts
- 1/4 cup of dried cranberries
- 1/4 cup of almond milk
- 1 tablespoon of honey
Now that you have gathered all of the ingredients, it’s time to get cooking! Follow these simple steps to create your Apple Cinnamon Breakfast Grain Bowl:
Step 1: Cook the Quinoa
Start by rinsing the quinoa thoroughly in a fine-mesh strainer. In a medium-sized saucepan, bring the water to a boil. Add the quinoa and reduce the heat to a simmer. Cover the saucepan and let the quinoa cook for 15-20 minutes, or until all of the water has been absorbed.
Step 2: Add the Apple and Cinnamon
Once the quinoa is cooked, add the diced apple and cinnamon to the saucepan. Stir to combine the ingredients.
Step 3: Toast the Walnuts
In a small frying pan, toast the chopped walnuts over medium heat for 3-4 minutes, or until they are golden brown.
Step 4: Combine the Ingredients
Add the toasted walnuts and dried cranberries to the saucepan with the quinoa, apple, and cinnamon. Stir to combine.
Step 5: Serve and Enjoy!
Divide the mixture into two bowls. Pour the almond milk over the top of each bowl and drizzle with honey. Serve immediately and enjoy your delicious and healthy Apple Cinnamon Breakfast Grain Bowl!
The Apple Cinnamon Breakfast Grain Bowl is a delicious and healthy breakfast option that is easy to make and packed with nutrients. Whether you are looking for a quick and easy breakfast to grab on the go or a hearty breakfast to enjoy at home, this recipe has got you covered. So why not give it a try and see for yourself how delicious and satisfying a healthy breakfast can be?
1. Can I use a different type of grain instead of quinoa?
Yes, you can substitute any type of grain that you prefer.
2. Can I use a different type of milk instead of almond milk?
Yes, you can use any type of milk that you prefer, such as soy milk or cow’s milk.
3. Can I make this recipe ahead of time?
Yes, you can cook the quinoa and chop the apple ahead of time, but it’s best to wait to add the cinnamon, walnuts, and cranberries until you are ready to serve.
4. Can I add other fruits to this recipe?
Yes, you can add any type of fruit that you prefer, such as blueberries or strawberries.
5. Is this recipe vegan?
Yes, this recipe is vegan as long as you use a non-dairy milk.